• 1 cup Dole Pineapple juice 

• 1/2 cup jalapeño simple syrup [see recipe below]
• 1/2 cup soda water
• Pineapple wedge
• Jalapeño slices

Jalapeño Simple Syrup

• 1/2 cup water
• 1/2 cup sugar
• 1 sliced jalapeño 

Jalapeño Simple Syrup

In a small saucepan, combine ½ cup water, ½ cup sugar, and 1 sliced jalapeño. Bring to a boil, then remove from heat and cover until cooled.

Pineapple Mocktail

Fill a medium-sized jug 1/3 full with ice.
Add 1 cup pineapple juice and ¼ cup jalapeño simple syrup, then stir.
Pour in ½ cup soda water and give it a final mix.
Divide the mixture between your glasses.
Top with pineapple chunks and a jalapeño slice (we recommend using the jalapeños from the simple syrup).
Enjoy!

Extra for Experts: Freeze your glasses for an even cooler drink.